MES (Manufacturing Execution System) for the food industry
MEATS AS has developed a powerful MES system for the food industry. The system helps you collect production data, follow the flow of goods, label correctly and stay in control of processes throughout production.
The solution is built on several years of experience with data capture, production systems and demanding production environments. This is one of our key focus areas, developed for companies that need a system that is easy to use, provides accurate data and makes production easier to monitor and follow up.
With the MEATS MES system, you can:
- collect production data from several parts of production
- follow the flow of goods, processes and registrations more easily
- reduce manual work and duplicate registration
- minimise the risk of incorrect registrations with built-in self-checking of registered data
- handle requirements for traceability and labelling in the food industry more easily
- connect production data to ERP systems
- get a better data basis for follow-up, documentation and decisions
Get an overview of production while it is happening
When data is registered manually or spread across different systems, it becomes difficult to know what is actually happening in production. The MEATS MES system collects registrations from different parts of production, making it easier for you to monitor, document and make good decisions.
The MEATS MES system is more than data capture. It is a practical tool that helps you use production data correctly, follow up processes and gain better control of the result.
Make it easier to register correctly
An MES system must work for the people who use it in production every day. That is why MEATS has placed strong emphasis on simple registration points, clear user interfaces and solutions that make it easy to register the right information when the work is carried out.
The system also has built-in self-checking of registered data, helping you reduce the risk of incorrect registrations. When registration becomes easier and the data is checked along the way, you get more accurate data and less need for corrections afterwards.
MES system with traceability, labelling and modules
The MEATS MES system supports requirements for traceability and labelling in the food industry. It makes it easier to follow raw materials, products and processes through production, and to retrieve documentation when you need it.
For you, this means safer traceability, better control in the event of deviations and easier access to information showing what has happened in production.
Production companies work in different ways. That is why the MEATS MES system can be built with modules that fit your production flow. The system can include a receiving module, slaughter module, cutting and process modules, and a dispatch solution.
This allows you to bring several parts of production together in one solution, from receiving and handling to processing and dispatch.
Connect production with the rest of the business
Production data becomes far more valuable when it can be used further. The MEATS MES system can be integrated with several major ERP systems, so that information flows better between production, administration and business systems.
This means less duplicate work, more connected data and a better basis for further follow-up.
An MES system developed for the food industry
MEATS AS has developed the MES system for production companies that need control, traceability and efficient data capture in their daily operations. You get a complete solution that brings production data, registration, labelling, traceability and integrations together in one system.
With MEATS, you get a team of specialists who understand both the systems and the production environments they need to work in. Contact us for expert guidance on an advanced MES system that is easy to use and gives you exactly what you need.